Positano, Cooking Class and Tasting of Typical Products

At the heart of our experiences is authenticity: our family, our history and our passion for hospitality. Each guest is welcomed as a friend and guided on a journey that combines flavors, tradition and emotions. Our recipes, handed down from generation to generation, come to life thanks to fresh and locally sourced ingredients, selected to offer a genuine experience and support the small farms in the area. You will discover the secrets of Nonna Maria's cuisine and learn how to prepare typical dishes of the territory that you can easily replicate at home, thanks to our detailed explanations and the cookbook that will be delivered to you.