Maine Fermented Foods Tasting and Class in Wiscasset

Producers across the state are harnessing the power of fermentation to create an amazing array of value-add products! In this class, participants will be introduced to a variety of Maine fermented products and hear the stories of the innovative producers behind them - while sampling their delicious products! This guided, 45-minute experience is a fantastic introduction to Maine's fermented flavors and the history and culture behind them. We recommend scheduling this class at the beginning of your time in Maine so you can take advantage of all you've learned during the rest of your trip. Stick around afterwards for personalized recommendations from your MTC host about wineries, breweries, markets, farms and other agritourism experiences to seek out while in Maine - customized to your interests and the regions you plan to visit while in Maine.