Huatulco

Pigs and Rum Cooking Class

5.0(11 reviews)
3h 30minFree cancellation

Description

This class explores the fascinating history of pork and rum in Mexico. We will be making cochinita pibil (slow-roasted pork in achiote), corn cakes, pickled onion and habanero, nopal and radish salad and a rum cocktail.

Highlights

  • Escursioni nei porti di scalo
  • Weather Dependent - Weather-Proof
  • Corsi di cucina
  • Prelievo dal porto
  • Cibo e bevande
  • Escursioni a terra

What makes this experience special

Language guide

Inglese, Francese, Spagnolo

Transfer included

Raccolta in hotel / indirizzo

What's included

Included

  • Trasporto privato
  • Caffè e tè
  • Pranzo
  • Bevande alcoliche

Useful information

  • I neonati e i bambini piccoli possono essere portati in carrozzina o passeggino
  • Animali di servizio ammessi

Cancellation policy

Free cancellation available
  • More than 1 day before100% refund
  • Between 0 and 1 days before0% refund

Prices by age band

  • Bambino4-12 anni
    75
  • Adulto13-111 anni
    115

Review distribution

  • 5
    1
  • 5
    10
  • 4
    0
  • 4
    0
  • 3
    0
  • 3
    0
  • 2
    0
  • 2
    0
  • 1
    0
  • 1
    0

Available options

  • Lezione di cucina per maiali e rum

    Prelievo incluso

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