Rome

Learn to Make Pasta & Tiramisu with Wine and Limoncello Included

Description

Enjoy Fettuccine and Tiramisu cooking class in the heart of Rome! During this class you will learn how to make Fettuccine pasta from scratch and our famous Tiramisù from simple and fresh ingredients. You will discover the recipes and our secrets of these popular dishes and you will have the chance to ask questions to our local chef expert in Italian cuisine.

Highlights

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Cooking Classes
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Excellent Quality
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What makes this experience special

Language guide

Inglese

Transfer included

Raduno al punto d'incontro

What's included

Included

Beverages included: Glass of wine or soft drink
Freshly made fettuccine with your choice of sauce: Amatriciana, Cacio e Pepe, or Tomato and Basil
Your choice of a shot of Limoncello or hot coffee
Water
Your freshly made Tiramisu

Not included

Extra Drinks and Extra Food
Making the sauce

Itinerary

1
Hands-on cooking class with a professional local chef Learn
Hands-on cooking class with a professional local chef Learn to prepare fresh Fettuccine pasta and traditional Tiramisu Enjoy a meal featuring your homemade Fettuccine and Tiramisu Fettuccine served with your choice of sauce (Tomato and Basil, Amatriciana, or Cacio e Pepe) Indulge in your own homemade Tiramisù Glass of wine or non-alcoholic beverage Glass of Limoncello or coffee Water

Meeting point

Restaurant Gusto Address: Via Giuseppe Zanardelli 14 Please arrive 10 minutes before the activity start time for check-in. Late arrivals may miss part of the experience.

Useful information

Wheelchair accessible
Infants and small children can ride in a pram or stroller
Public transportation options are available nearby
Infants are required to sit on an adult’s lap
Specialized infant seats are available
Transportation options are wheelchair accessible
Dietary Requirements Vegetarian, nut-free and alcohol-free options are available. Gluten-free pasta can be provided upon request; however, due to the use of wheat flour during the class, we cannot guarantee a contamination-free environment for guests with celiac disease.
Mobile or paper ticket accepted