Chuo

Make Onigiri with a Professional Chef in Tokyo

2hFree cancellation

Description

1. Discover the Culture of Onigiri in Japan Learn about the history, regional styles, and meanings behind Japan’s beloved rice balls. 2. Watch Rice Cooked in a Traditional Iron Pot (Hagama) Enjoy the sound and aroma as rice gently steams over an open flame—an unforgettable sensory experience. 3. Explore Carefully Selected Ingredients Discover premium Japanese rice, natural sea salt, and seasonal fillings chosen with care by our shop owner. 4. Let’s Make Onigiri! Shape your own onigiri with hands-on guidance and simple tips for fluffy, delicious results. 5. Taste Your Onigiri Savor your handmade onigiri with miso soup and side dishes, just like a home-style Japanese meal. 6. Photo & Souvenir (Optional) Capture the moment and take home a small memento of your experience. Vegan-friendly options available.

Highlights

  • Weather Dependent - Weather-Proof
  • Corsi di cucina
  • Esperienze culinarie
  • Stagionale
  • Cibo e bevande
  • Ristoranti
  • Piccolo gruppo

What makes this experience special

Language guide

Inglese

Transfer included

Raduno al punto d'incontro

What's included

Included

  • Snack

Useful information

  • Sono disponibili trasporti pubblici nelle vicinanze
  • I neonati devono sedere in grembo a un adulto

Cancellation policy

Free cancellation available
  • More than 1 day before100% refund
  • Between 0 and 1 days before0% refund

Prices by age band

  • Neonato3-5 anni
    8,000
  • Bambino6-11 anni
    8,000
  • Giovane12-17 anni
    8,000
  • Adulto18-100 anni
    8,000

Available options

  • Fai Onigiri con uno chef professionista a Tokyo

More experiences in Kabukicho

Browse by theme