Secrets of Parmigiano Reggiano and Balsamic Vinegar
الوصف
أبرز النقاط
- Wine Tastings
- Small Group
- Likely To Sell Out
- Wine Tours
- Top Product
- Excellent Quality
- Short term availability
- Bus Tours
- New Product
- Half-day Tours
ما الذي يجعل هذه التجربة مميزة
مرشد باللغة
Inglese
يشمل النقل
Raduno al punto d'incontro
ما هو مشمول
مشمول
- Please Wait for my instructions before booking the train to come to me
- To have transfer from the train station and the tour select option: tour with transfer
- Tasting cheese of 3 different maturation times 12/24/36 months /typical local salami Parma ham ,coppa, salame, 1 glass of wine Lambrusco DOC
- 1 cappuccino and sweet pie and savoury cake
- Disposable coat and shoe covers for access to the dairy production area and the cow farm
- Balsamic Vinegar tasting of 8/15/30 years old
- Vanilla ice cream with Balsamic Vinegar
غير مشمول
- Suitcases and backpacks
- Suitcases and backpacks require pre-authorization and payment. Please inquire about availability and rates before booking.
خط السير
- 1
We’ll go into the cheese factory during milk processing and
We’ll go into the cheese factory during milk processing and we'll witness in cooking and making of cheese wheels. We’ll see then the process of salting and maturing up to enter the huge “caveau”, where thousands of cheese wheels are guarded and laid out in long rows in the silent maturation rooms and where the scent of cheese will smell so nice and exciting that we won’t be able to resist till the final tasting of cheese and local typical products. I will give you a lab coat and a cap for access to the production area. I’ll bring you along a complete tour to discover all the steps of Parmigiano Reggiano’s production.
2h - 2
Farm with cows milked and newborn calves. We’ll see the plac
Farm with cows milked and newborn calves. We’ll see the places, where the animals are bred and where the milk is mold. If we are lucky we will see a newborn calf it often happens in the morning.
30 min - 3
An ancient farm transformed into a farmhouse where we will h
An ancient farm transformed into a farmhouse where we will have a coffee break in the morning as soon as we arrive and at the end of the tour we will do the tasting of cheeses aged 12, 24, and 36 months with typical Emilian salami and a glass of Lambrusco DOC wine and 3 aged balsamic vinegar of 8 and 15 and 30 years.
1hالدخول مشمول - 4
tour of the ancient vinegar factory and tasting of balsamic
tour of the ancient vinegar factory and tasting of balsamic vinegar
1h
نقطة الالتقاء
معلومات مفيدة
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Only people over the age of 12 can participate
- sconsigliato ai viaggiatori con difficoltà motorie
- Mobile or paper ticket accepted
سياسة الإلغاء
- قبل أكثر من 1 يوماسترداد 100%
- قبل 0–1 يوماسترداد 0%
الأسعار حسب الفئة العمرية
- Adulto12-100 anni€150
توزيع التقييمات
- 569
- 42
- 30
- 21
- 10
الخيارات المتاحة
Tour Without Transport
Transfer Not Included : with this option you will have to arrive and follow the tour with your own car Starting point: Antico Podere Emilia, Via Carlo Darwin, 2, 42123 Reggio nell'Emilia RE, Italy
Tour in Japanise
tour in Japanise: whit this option is possible to have the tour with a Japanese speaking guide
Tour With transport
Minivan: Pick up from train station and transfers included until return to the train station Starting points: Piazzale Guglielmo Marconi, 42121 Reggio Emilia RE, Italy Reggio Emilia AV Mediopadana, Via Città del Tricolore, 42122 Reggio nell'Emilia RE, Italy
المزيد من التجارب في Reggio Emilia
تصفح حسب الموضوع
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